Join us for an exciting cooking class at Sage Gourmet! This evening will include recipes developed by Laurie Bakke and Chrissy Filka, class instruction, small plates of every recipe and wines to compliment the food. It is a wonderful way to learn new techniques, enjoy great foods and relax in a very friendly atmosphere!
Date: August 18, 2015
Class: Cooking from The Farmer’s Market
When: Class time: 6:30 pm
Where: The Sage Gourmet Kitchen in the Wine Cellar
Cost: $50.00 per person
Description: Ah, summer: the season of abundance. What better way to enjoy the warm days than with dishes inspired by local produce? The Farmer’s Market is the best place to find the freshest produce and often at prices rivaling your local grocery store.
We will have eye-catching recipes we have developed that are sure to please your palate. We will use and demonstrate our favorite gadgets from the store with each recipe. These gadgets are all designed to make your kitchen chores and time much easier and more efficient.
Come and join us and sign-up now! Space is limited. Please call Sage Gourmet at 828-595-2236 and reserve a spot or email us at firstname.lastname@example.org.
Our favorite local markets:
J&D Produce – Church Street – Hendersonville, NC
City Market – Asheville Highway Hendersonville, NC
Tuesday, Thursday and Saturday – The Curb Market – Church Street – Hendersonville, NC
Thursday – Flat Rock Tailgate Market behind The Wrinkled Egg Flat – Flat Rock, NC
Saturday Tailgate Market – King Street – Hendersonville, NC